This delicious fermented honey is handcrafted in small batches and aged 6 months in an oak barrel. The result is a delicious sweet and tangy condiment similar to balsamic vinegar! Great as a cooking glaze on vegetables, fruits, meats & seafood or drizzle over vegetables, fresh fruits/desserts, meats & seafood before serving. Use in a salad dressing as you would balsamic vinegar. Can also be enjoyed in a drink or in tea.
Size: 250 mL
Pasteurized
Ingredients: Honey vinegar, honey
Gluten & fat free. No added MSG, artificial colours or flavours.
Sediment forms during natural fermentation and does not affect the quality.
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